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STARTERS

Focaccia can be made GLUTEN FREE for an additional $3.00.

Baked Goat Cheese, Tomato Sauce, Focaccia    11

Meatballs: Red Sauce, Shaved Parmesan, Focaccia    12

Tomato Bruschetta: Tomatoes Red Onion, Basil, Garlic, Red Wine Vinaigrette, Focaccia     10

Bourbon Creamed Corn: Corn, Cream, Onions & Peppers, Fresh Basil, Focaccia    10

Fire Roasted Shrimp, Garlic, Tomatoes, Roasted Corn, Focaccia  16

SOUP

Tomato Artichoke, Patachou House Recipe   6

SALADS

Caprese: Tomatoes, Fresh Mozzarella, Basil, EVOO, S&P   13

Arugula, Roasted Beets, Blackberries, Smoked Almonds, Feta, Balsamic    15

Zucchini Noodles, Tomatoes, Cucumbers, Hazelnuts, Garden Herb Dressing    15

Arugula, Mushrooms, Tomatoes, Smoked Chicken, Gorgonzola, Garden Herb Dressing   15

Cucumbers, Tomatoes, Corn, Capers, Olives, Red Wine Vinaigrette     15

Arugula, Parmesan, Mushrooms, EVOO, sea salt  12

La Quercia Prosciutto, Aged Parmesan, Arugula, EVOO, Sea Salt, Lemon Wedge  15

House Caesar  11

Napolese ­Double Chopped House Salad (contains pork)  15

Vegetarian ­Double Chopped House Salad  12

ARTISANAL PIZZA

Pizzas are made from hand-formed dough, topped with housemade tomato sauce unless indicated as “white” (W) with olive oil and garlic. Alternative sauces are indicated in parentheses. Gluten free crust is available. No substitutions please.

Margherita
Fresh mozzarella, basil    12

Buffalo Margherita (W)
Buffalo mozzarella, tomatoes, basil    16

Broken Yolk
Margherita, whole egg*    14

Napolese Broken Yolk
Margherita, quail eggs*    15

Classic
Pepperoni, fresh mozzarella  14

Meridian Kessler
Italian sausage, provolone, mushroom    14

Hamaker’s Corner
Pepperoni, Italian sausage, provolone, mushroom    15

BLT
Smoking Goose jowl bacon, leeks, Taleggio    15

Green Margherita Reprise (Basil Pesto)
Tomatoes, Basil, Provolone   15

Party Time
Tomatoes, Roasted Peppers, Olives, Feta, Basil    16

My Friend, My Friend (W)
Tomato Basil Chicken Sausage, Tomatoes, Summer Squash, Provolone   15

Farmhouse
Corn, Tomatoes, Summer Squash, Basil, Provolone   15

Fly Famous Mockingbird (Sticky Icky)
Smoked Chicken, Tomatoes, Roasted Peppers, Provolone   18

All Of These Dreams
Tomatoes, Raw Mushrooms, Leeks, Goat Cheese, Balsamic    15

Blaze On (Tomato Jam)
Smoked Short Ribs, Pickled Jalapenos, Leeks, Provolone    18

Elliot’s Pie (W)
Pancetta, Roasted New Potatoes, Gorgonzola    15

Smoked Salmon (W)
Dilled Creme Fraiche, Ora-king Clear Water Smoked Salmon, Capers, Leeks    17

Casanova’s Delight (W)
La Quercia Prosciutto, Taleggio    15

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY OR EGGS WILL INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

Freestyle

We recommend no more than three toppings on your freestyle creations to allow for the crust to properly bake in the oven. All pizzas can be made white (extra virgin olive oil instead of tomato sauce) by request.

HOUSE PIZZA WITH SAUCE AND MOZZARELLA  11

MEAT

Tomato Basil Chicken Sausage    5
Smoked Chicken    5
Smoked Short Ribs    6
Smoking Goose Jowl Bacon    5
Fresh Italian Sausage    4
Pepperoni    4
La Quercia Prosciutto    5
Pancetta    4
Ora-kingtm clear water smoked salmon    6

EGGS

Three quail eggs*   4
Cage-free chicken egg*   2
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY OR EGGS WILL INCREASE YOUR RISK OF FOOD-BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

CHEESE

Fresh Mozzarella   3
Buffalo Mozzarella  5
­­­­­Caprini Goat  5
Taleggio   5
Gorgonzola  3
Aged Provolone   3
Feta   5

VEGETABLES

Tomatoes  3
Corn   2
Summer Squash   2
Pickles Jalapenos    2
Raw Mushrooms    2
Leeks     2
Arugula    4
Mushrooms    2
Roasted Peppers    3
New Potatoes    3
Imported Olives    2

RACHAEL’S STYLE

ANY PIE TOPPED WITH LIGHTLY DRESSED ARUGULA …..additional $4

NEAPOLITAN SANDWICHES

Served on Sammy’s housemade artisan focaccia buns. Half sandwiches available upon request.

Basil Pesto, Tomato, Fresh Mozzarella    15

Meatballs, Red Sauce, Arugula, Provolone   14

BAMBINO

PIZZA BAMBINO
CHEESE PIZZA (FOR THOSE 8 AND UNDER PLEASE) $10
ADDITIONAL INGREDIENTS $3

DESSERTS

Seasonal Fruit Crisp     7
with a scoop of gelato     10

Sweet Pizza
Nutella, chocolate sauce, powdered sugar  10
With a scoop of gelato  13

Affogato di Gelato
Vanilla gelato topped with espresso   7

Patachou Premium Gelato
Vanilla, Pistachio, Rotating Flavor of the Day. Made in-house daily.
per scoop   4

LOCAL FARMS AND PURVEYORS

Public Greens Urban Microfarm
Smoking Goose  • Indianapolis
Growing Places Indy • Indianapolis
SOld Major • Meridian Kessler
Cue Farms at Butler University • Indianapolis
Wilds Apple Farm • Westfield
Twin Crook Farm  • Bloomingdale
Lush Leaf  •  Greenfield
Kingdom Farms • Lizton
Fischer Farms • Jasper
Full Hand Farm • Perkinsville
Gunthorp Farms • LaGrange
Silverthorn Farm • Rossville
Carthage Mill • Carthage
Local Folks Foods • Sheridan
Caprini Creamery • Spiceland
Capriole Farm • Greenville
Dandy Breeze • Sheridan

                                    Our wines are carefully selected to go with our menu, the season, and the unique experience of Napolese. Your server is happy to make suggestions or answer any questions you may have. Salute!

BOLLES

 

BOLLES

DISTINCTION REGION GLASS QUAR BTL
Vueve Ambal Cuvée Brut Prestige Bourgogne 11 40
•Chardonnay •Pinot Noir
Gratien & Meyer Brut Rosé Loire Valley 12 44
•Cabernet Franc
Scharffenberger Brut Excellence Mendocino 14 52
•Pinot Noir-Chardonnay
Contratto Extra Brut Piemonte 58
•Pinot Noir •Chardonnay
Angelo Negro Birbet Frizzante | Roero 18(1/2 BTL)
•Brachetto

BIANCO

 

BIANCO

DISTINCTION REGION GLASS QUAR BTL
Scarpetta Frico Friuli DOC 9 14 32
•Friulano
Tasca d’Almerita Palermo 10 15 36
•Grillo
Kettmeir Alto Adige 11 17 40
•Pinot Bianco
Fritz Haag Trocken Brauneberger Mosel 11 17 40
•Riesling
Antinori Bramito Umbria 14 21 52
•Chardonnay
Tascante Etna Bianco Sicily 13 21 52
•Carricante
Livio Felluga Friuli 30
•Pinot Grigio
Cordero di Montezemolo Langhe 45
•Arneis
Cascina la Ghersa Timian Colli Tortonesi 48
•Timorasso

ROSATO

 

ROSATO

DISTINCTION REGION GLASS QUAR BTL
Villa Sparina Rosé Monferrato Piemonte 11 17 40
•Barbera/Dolcetto

ROSSO

 

ROSSO

DISTINCTION REGION GLASS QUAR BTL
Bozen St Magdalener Classico South Tyrol DOC 11 17 40
•Schiava •Lagrein
Fiulot Piemonte Asti 10 15 36
•Barbera
Cantele Salice Salentino Reserva Puglia 9 13 32
•Negro Amaro
GD Vajra Rosso Langhe 12 18 44
•Barbera •Dolcetto •Nebbiolo •Freisa •Albarossa •Pinot noir
Fattoria le Pupille House Chianti Morellino di Scansano 11 17 40
•Sangiovese •Alicante •Malvasia Nera
Mandrarossa Timperosse Menfi 14 21 52
•Petit Verdot
Brancaia Tré Super Tuscan Maremma 15 23 56
•Sangiovese •Merlot •Cabernet
Felsina “Rancia” Chianti Classico Toscana 78*
•Sangiovese
Cavallotto Nebbiolo Langhe 67*
•Nebbiolo
Banfi Brunello di Montalcino Toscana 100*
•Sangiovese
Sartori Valpolicella Superiore 48
•Corvina •Corvinone •Rondinella •Croatina
We use a Coravin System for select by the glass offerings

VINI FORTIFICATI

 

VINI FORTIFICATI

DISTINCTION REGION GLASS
Florio Targa Marsala Sicilia 10
Paul Marie Pineau des Charentes Ugni Blanc Cognac 15

ITALIAN CLASSIC COCKTAILS

Aperol Spritz Aperol, Prosecco, Splash of Soda, Orange Peel    11

Negroni  Bols Genever, Campari, Carpano Antica    12

Garibaldi  Cappelletti, Freshly Squeezed Orange Juice, Prosecco, Orange slice    10

Bicicletta Cappelletti, White Wine, Splash of Soda, Orange slice    10

Americano  Campari, Dolin Sweet Vermouth, Soda    10

MODERN CLASSIC COCKTAILS

The Sicilian  Bonesnapper Rye, Lazzaroni Amaretto, Aromatic Bitters    12

Pineapple Daiquiri Plantation Pineapple Rum, Fresh Squeezed Lime, Simple Syrup 12

Bougie Water Prairie Cucumber Vodka, Fresh Squeezed Lime, Simple Syrup    12

Cognac the Barbarian Pierre Ferrand 1840, Pierre Ferrand Dry Curacao, Fresh Squeezed Lemon, Mint  12

Corpse Reviver #2 City of London Gin, Pierre Ferrand Dry Curacao, Cocchi Americano, Fresh Squeezed Lemon, Fresh Lick Spirits Absinthe   11

Napolese Old Fashioned J.Ts Brown Bourbon, Pierre Ferrand Dry Curacao, Averna Amaro, Clear Creek Cherry Liqueur, Orange Slice     11

 

VODKA:
HANGAR ONE
BELVEDERE
CHOPIN
PRAIRIE CUCUMBERGIN:
CITY OF LONDON
UNCLE VAL’S
PLYMOUTH
BONE DRY (IN)
BOLS GENEVERSCOTCH:
GRANT’S
BENROMACH
AUCHENTOCHEN
GLENMORANGIE 18BOURBON:
J.T.S. BROWN
WOODFORD
BACKBONE (IN)

COGNAC:
PIERRE FERRAND 1840

RUM:
PLANTATION 3 STAR
RON ZACAPA 23
PLANTATION PINEAPPLE

VERMOUTH:
DOULIN ROUGE
COCCHI AMERICANO
COCCHI AMERICANO ROSA
DOLIN DRY
DIGESTIVOS:
FERNET BRANCA
AVERNA AMARO
ANTICA SAMBUCA
CAMPARI
APEROL
CARPANO ANTICA
GREEN CHARTREUSE
GRAPPA:
MOLETTO MOSCATO
MOLETTO NEBBIOLO DI BAROLO
WHISKEY:
J REIGER
MALT AMERICAN
BONESNAPPER RYE (IN)
TEQUILA:
MAESTRO DOBEL SILVER
LIQUEURS:
LAZZARONI
LIMONCELLO
LAZZARONI AMARETTO
CLEAR CREEK CHERRY LIQUEUR
ST. GEORGE
RASPBERRY LIQUEUR
FRUITLAB GINGER
ROTHMAN & WINTER
CRÈME DE VIOLETTE
LAZZARONI
MARASCHINO LIQUEUR
PRITCHARD’S
“SWEET LUCY”
BOURBON CREAM
ST. GERMAIN
ELDERFLOWER LIQUEUR
PIERRE FERRAND DRY CURACAO
CYNAR AMARO
VERDRENE
BLACKBERRY

BEER

Peroni Lager, Italy 7
Bier Weizengoot Hefeweizen, Indiana 7
Sun King Cream Ale, Indiana 7
Ash & Elm Tart Cherry Cider, Indiana 7
Bell’s Two Hearted IPA, Michigan 7

ITALIAN SODAS

RASPBERRY, MANDARIN, POMEGRANATE, WHITE PEACH CREMOSA 2.75

COLD BEVERAGES

Lemonade 2.50
Iced Tea 2.50
Coke® Products 1.95

HOT BEVERAGES

COFFEE, HOUSE BLEND $2.95
LAVAZZA ESPRESSO 2.75
LAVAZZA DOUBLE ESPRESSO 3.25
LAVAZZA CAPPUCCINO 3.25
LAVAZZA LATTE 4.25
LAVAZZA AMERICANO 3.50
MIGHTY LEAF® HOT TEA 3.25